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1. Place the food items into the sealing bag, ensuring that the opening of the bag is dry to ensure a proper seal.
2. Place the opening of the sealing bag into the sealing bar of the machine.
3. Select the appropriate vacuum level and sealing time based on the nature of the food items.
4. Start the vacuum sealing machine and wait for the vacuum level to reach the set value before sealing begins.
5. Wait for the sealing process to complete, then turn off the vacuum sealing machine and remove the sealed food packaging bag.
These are the basic steps to use a vacuum sealing machine. It is important to follow the instructions provided with the equipment for optimal sealing results.